The phrase signifies a person’s seek for minimally processed, non-homogenized milk out there of their instant neighborhood. Such a milk retains its pure fats content material, which separates and rises to the highest, forming a layer of cream. A search utilizing this time period signifies a desire for dairy that has undergone much less processing than normal homogenized milk, suggesting a need for a product nearer to its pure state.
Finding this product gives shoppers with entry to a dairy choice perceived by many as being richer in taste and containing a special texture than homogenized alternate options. Traditionally, all milk was naturally separated. The method of homogenization, which breaks down fats globules to forestall separation, grew to become widespread to enhance shelf life and consistency. Due to this fact, searching for non-homogenized milk may be seen as a return to a extra conventional type of dairy consumption. Advantages usually cited embrace a extra pronounced milk taste profile and the chance to make the most of the separated cream in varied culinary purposes.
